Fryers - Henny Penny PFG600-8000 - Four-head gas pressure fryer - Catering Equipment - Restaurant

DESCRIPTION

The Henny Penny PFG 600 gas pressure fryer recovers temperature very quickly through extremely efficient heat exchange, producing among the industry’s lowest average exhaust gas temperatures. Fast recovery translates into higher throughput, lower energy costs and longer frying oil life. Henny Penny pressure fryers have a patented lid lock and colour-keyed spindle that make it easy to create a perfect pressure seal every time. A built-in filtration system filters and returns hot frying oil in minutes. No separate pumps and pans, no handling hot oil. The Computron™ 8000 control features automatic, programmable operation, as well as energy-saving, filtration and cook management functions.

Features:

• Patented lid-lock system keeps lid locked until pressure reaches 1 psi
• Colour-keyed locking spindle engages pressure seal
• Heavy-duty stainless steel fry pot with 7-year warranty
• High-efficency burner with solid state ignition
• Rectangular fry pot design promotes turbulence for even cooking
• Cold zone below burners helps extend oil life
• High-limit temperature protection
• Built-in filtration system
• Cast aluminum alloy lid is strong but light for easy handling
• Channel under lid directs condensation away from pot when lid is up
• Raised edge on deck reduces spills
• Stainless steel construction for easy-cleaning and long life
• Narrow footprint saves floor space and cookline frontage
• 4 heavy-duty casters, 2 locking
• Comes standard with 1 x 4-tier basket

Computron™ 8000 control

• 10 programmable cook cycles
• Melt mode
• Idle mode
• Clean-out mode
• Water detection alert
• Load compensation
• Proportional control
• Optional filter prompt and customisable filter tracking
• 16-character digital display

Specifications:
Dimensions: 457W x 1029D x 1626H mm
Power: Single-phase

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Delivers To ACT, NSW, NT, QLD, SA, TAS, VIC, WA

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