South Australia does road trips like a winemaker does weekends—relaxed, scenic, and dangerously moreish. Start with the Fleurieu Peninsula for beaches and wineries, then hop the ferry to Kangaroo Island if you fancy wildlife and the odd unsealed detour. The Barossa and Clare Valleys will keep your tasting notes (and boot space) busy, while the Limestone Coast serves up Robe, Mount Gambier’s Blue Lake, and Coonawarra reds. Yorke Peninsula is your sandy, family-friendly loop, capped by Innes National Park for cliffs and shipwrecks. After something epic? Point the bonnet to the Flinders Ranges—Wilpena Pound is about 450 km from Adelaide—and chase gorges, gravel, and gobsmacking sunsets. Pack water, mind the fuel range, and avoid playing dodgems with roos at dawn and dusk; the outback doesn’t do sympathy.
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